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Welcome to Serve Food Safely

I am thrilled to welcome you to my education site that offers ServSafe classes! My mission is to provide an engaging and exciting learning experience for all students. As an experienced educator, I am passionate about teaching and dedicated to helping my students become certified in food safety. Come join me and let's embark on a journey of learning and growth together!

Joanna

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Joanna and Case

Meet Case, our amazing 13-year-old superstar! He loves soaking up cozy vibes at home and may not race around the farm anymore, but he’s still a fantastic companion! After losing his buddy Coco he has a bit of anxiety, but with all the love he gets, Case is thriving and enjoying every moment of relaxation! Go, Case!

My Background:

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Master of Education (M.Ed.) in Curriculum and Instruction – University of Southern New Hampshire                                                                                                                                                          

Bachelor of Science in Secondary Science – University of Pittsburgh at Johnstown

                       Emphasis in Earth & Space Science and General Science – Certification for Grades 7-12

ter of Education (M.Ed.) in Curriculum and Instruction – University of Southern New Hampshire                                                                                                                                                          

Bachelor of Science in Secondary Science – University of Pittsburgh at Johnstown

                       Emphasis in Earth & Space Science and General Science – Certification for Grades 7-12

Food safety is vital. We'll cover proper handling and preparation techniques to prevent illnesses. Let me share with you about my background...

Let me take a moment to introduce you to Joanna, a home cook with a wonderfully quirky blend of experience that spans both education and the art of cooking! After enjoying a fun-filled and rewarding career as a public school teacher, she decided it was time for a change and made the exciting leap from the classroom to the family farm kitchen. There, she’s been busy whipping up a delightful array of mouthwatering meals that could make even the most reluctant broccoli lover crack a smile. But that’s not all—Joanna is also a certified ServSafe instructor/proctor, which means she not only creates delicious food but also knows all the ins and outs of keeping it safe to eat.  With her background as a science educator, an infectious sense of humor, and a passion for teaching, Joanna will truly make your classroom experience with ServSafe  an adventure. 

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Education:

University of Southern New Hampshire  (2023) 

-Master of Education (M. Ed.) in Curriculum and Instruction

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University of Pittsburgh at Johnstown (1993)       

-Bachelor of Science in Secondary Science

                          Earth & Space Science and General Science

                          Certification-Grades 7-12

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